Tong Choy Tiok Chi Yoke aka Steamed Minced Pork With Preserved Vegetables. 😍😍
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This is a classic dish with comfort food quality I grew eating, home-style recipe & nostalgic flavour. 😋😋
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I believe many families dun cooked this dish anymore. Why? I also really dunno. Maybe it's not fancy enough with so few ingredients & the finished dish is not 'Gram Worthy' but it's packed a punch! 😅😅
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Wholesale dish with meat & vegetable rope in, goes well with warm rice. 👍🏻👍🏻
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Who else still cooks this dish at home? 🤔🤔
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#FollowMeToEatLa #FollowMeToCookLa
#pork #food #Comfortfood #classics
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